Inspired by the Hawaiian phrase Mai Ka La Hiki A Ka La Kau – meaning “from sunrise to sunset” – La Hiki Kitchen offers island-to-table family-style cuisine with locally sourced produce and dishes that showcase the bounty of the island.
Curing, smoking, ageing, preserving, pickling and slow cooking are the hallmarks of an exciting island-born chef who pioneered farm-to-table long before its mainstream popularity, with one simple philosophy:
"Cook as Mother Nature intended and as grandmothers Nola and Nay would have wanted."
Buffet (Daily) | 6:00 am – 10:30 am
A la Carte (Daily) | 6:00 am – 11:00 am
A la Carte (Fri - Tues) | 5:00 pm - 9:00 pm (*Last seating at 9:00 pm)
Happy Hour | 5:00 pm - 6:00 pm
Buffet | 11:00 am - 2:00 pm (*Last seating at 2:00 pm)